Baking & Spices. Sprinkle with salt and pepper. Roasted Fingerling Potatoes with Garlic Herb Aioli (Whole30 Approved!) Sorry, your blog cannot share posts by email. butter in a large straight-sided skillet or a Dutch oven; add cold water just to cover. Boil the fingerling potatoes until tender but firm, about 6 minutes. Step 1, Preheat the oven to 350 degrees F. Step 2, In a casserole dish, mix together the potatoes, oil, garlic, parsley, salt, and pepper. Cut larger potatoes in half and leave smaller potatoes intact. Cool slightly. Garnish with parsley and serve. Fingerling potato is a small, narrow and finger-shaped potato. 1/2 cup Whole30 compliant mayo. —Teri Rasey, Cadillac, Michigan, Fingerling Potatoes with Fresh Parsley and Chives Recipe photo by Taste of Home. 1/4 tsp Red chili flakes. For the potatoes: Preheat the oven to 450 degrees F. In a medium bowl, toss together the potatoes, salt, cayenne and olive oil. From Camilla Salem, YumSugar. You won’t be able to put your fork down once you try one bite of these Roasted Fingerling Potatoes with Garlic and Herbs. Preheat oven to 350 degrees F. In a casserole dish, mix together potatoes, oil, parsley, garlic ,salt, pepper. I used a mix of locally-grown Pinto and French fingerling varieties. To make Potatoes: Add potatoes to a 4 quart pot, add water to cover. And while russets and Yukon golds are always great, fingerling potatoes are particularly well-suited to roasting. Try out this Garlic Shrimp with Sweet Potato Noodles. Toss the sliced fingerling potatoes in the olive oil and a few pinches of kosher salt on a baking sheet. Fingerling Potatoes With Butter and Parsley. Fingerling potatoes with fresh parsley and chives recipe. Add the olive oil to a large skillet, then spread the potatoes evenly in a large cast iron skillet. A simple side dish that packs a ton of flavor. In a medium bowl, mix garlic, parsley, zest and cheese. 1 tsp Parsley, dried. Taste and season the potatoes with more salt and pepper if needed. Bring to … Cut the potatoes, toss them in some avocado oil, salt and thyme and lay them flat onto a sheet pan lined with parchment paper. 2 tablespoons fresh parsley, chopped. Add … Whisk together the olive oil, garlic, lemon juice, parsley and salt and pepper to taste. Taste of Home is America's #1 cooking magazine. Roast until the potatoes are tender enough to easily be pierced with a fork, golden brown, and starting to shrivel slightly, flipping halfway through, 25 to 30 minutes total. 1 1/4 tsp Lemon juice. We use seasonings like adobo, Sazon, fresh parsley and minced chives when we grill potatoes. Let stand 15 minutes. Try this Whole30 Hot Artichoke-Parsley Dip with Roasted Fingerling Dippers from The Whole30 Friends & Family. For an everyday side dish I usually buy large potatoes and cube them, but I like to use mini (shown in this post) or fingerling potatoes for a fancier meal. Preheat oven to 425°. 1 pound fingerling potatoes, scrubbed, whole; Salt and freshly cracked black pepper to taste; 2 tablespoons extra virgin olive oil; 1 teaspoon grated lemon zest (5 millilitres) 1 pound fresh asparagus, trimmed, cut into thirds; 1 tablespoon chopped fresh chives (15 millilitres) Chopped fresh parsley Easy recipe for fingerling potatoes tossed with butter, parsley and salt. Fingerling potatoes are tender, creamy and have a thin skin. Parsley Fingerling Potatoes. That’s why I couldn’t walk away from these beauties when I saw them at my local grocery store. Using just four ingredients and one pot, Fingerling Potatoes with Parsley Butter is an easy, tasty and healthy side dish. Post was not sent - check your email addresses! This dish is finished with fresh grated parmesan cheese and parsley. Smoked and covered in fresh garlic, parsley and melted butter, these will be devoured in no time flat! Combine potatoes, lemon juice, kosher salt, and 3 Tbsp. A great side dish for meat and seafood dishes. Bring to a boil, then reduce heat slightly and simmer until potatoes are fork tender, about 20 minutes (time will depend on size of potatoes). via Bon Appetit Social Sharing Share. Learn how to cook great Fingerling potatoes with fresh parsley and chives . Check for crispiness by flipping one potato over. Coat the potatoes evenly. Toss the fingerling potatoes in the mixture, and spread them out in a single … In a large bowl, combine olive oil and seasonings; reserve 1 tablespoon. Roast for 20 minutes or until the potatoes are tender. It’s absolutely the simplest dish to make and goes with everything. Add them to the air fryer basket. Oct 9, 2015 - I knew I wanted to roast the pretty little fingerling potatoes that we picked up at Trader Joe's last week, but it wasn't until I was digging through the … Nutritional yeast gives it an awesome cheesy flavor. butter in a large straight-sided skillet or a Dutch oven; add cold water just to cover. 3 tablespoons olive oil. Meanwhile, finely chop until you have 2 tablespoons fresh parsley leaves. Roasted Fingerling Potatoes Recipe By Tasty. Add potatoes; toss to coat. Prep: 30 min. Serve immediately. 3. Garnish with parsley and serve. 2. DIRECTIONS. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Filed Under: All, Christmas, Europe, Kid friendly, Latin America, Potatoes, Quick, Sides, South America, Thanksgiving, US/American, Vegetables, Vegetarian. Add potatoes; toss to coat. Bring to a boil over medium-high heat and cook until potatoes are tender, 20–25 minutes. 153g. 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